Isivamvo sobushushu esingenaStainless Steel Long Flanged for Water Dispenser, uMthombo wokuSela, ii-oveni zoMbane

ityhubhu ende ye-Flange Temperature Sensor ye-Dipenser, uMthombo wokuSela

Le yi-SUS ende ye-tube ene-flanged sensor yeqondo lokushisa, esebenzisa i-thermal conductive paste ephezulu efakwe kwi-tube ukukhawulezisa ukuqhutyelwa kobushushu, inkqubo yokulungisa i-flange yokulungiswa okungcono kunye nenqanaba lokutya le-SS304 ityhubhu yokhuseleko lokutya olungcono. Iyakwazi ukuyilwa kwaye iveliswe ngokwemfuno nganye efana nobukhulu, ulwandlalo, iimpawu njalo njalo. Ukwenza ngokwezifiso kunokunceda umthengi abe nofakelo olulula, ngakumbi iimveliso ezineflange.
Isetyenziswa kakhulu kwimveliso yezixhobo zasekhitshini ezifana ne-Water Dispenser, iFountain yokuSela, ii-oveni zoMbane, iToaster, i-oveni yoMbane, iAir Fryer kunye nee-oveni zemicrowave.

Iimbonakalo:

■Izinto ze-thermistor ezifakwe ngeglasi ezikwaziyo ukumelana nombane ophezulu ziyafumaneka
■Ukuchaneka okugqwesileyo kunye nesisombululo sempendulo yokulawula ubushushu be-oven
■Max. ubushushu ukuya kuthi ga kwi-300 ℃ (ukusuka kwincam yetyhubhu yokukhusela ukuya kwiflange)
■Ukusetyenziswa komgangatho woKutya womgangatho wezindlu we-SS304, ukuhlangabezana ne-FDA kunye nesiqinisekiso seLFGB.
■Iimveliso zihambelana ne-RoHS, i-REACH isatifikethi.

Usetyenziso:

■Umthombo, uMthombo wokuSela
■I-oveni ebhakiweyo, i-oveni yoMbane, i-Air Fryer
■Izifudumezi kunye nezicoci zoMoya (ngaphakathi kwi-ambient)
■Amagumbi e-oven ye-microwave (umoya kunye nomphunga)
■Izicoci zevacuum (ziqinile)

Iimpawu:

1. Ingcebiso ngolu hlobo lulandelayo:
R25℃=10KΩ±1% B25/50℃=3950K±1% okanye
R25℃=50KΩ±1% B25/50℃=3950K±1%
2. Uluhlu lobushushu obusebenzayo: -30℃～+105℃ okanye -30℃～+150℃
3. Ixesha le-Thermal rhoqo: MAX.10sec.
4. I-voltage ye-Insulation: 1800VAC, 2sec.
5. Ukuxhatshazwa kwe-insulation: 500VDC ≥100MΩ
6. Intambo yeTeflon i-UL 1332 okanye intambo ye-XLPE iyacetyiswa
7. Izixhumi zicetyiswa kwi-PH, XH, SM, 5264 kunye nokunye
8. Ngaphezulu kweempawu zonke zinokulungiswa

Imilinganiselo: